Top Chef David DiBari show us how to make a traditional (quiche like) Italian Easter Pie from his childhood, called Pizza Rustica. Please send us your feedback info@cuisineinsight.com If you would like to become a sponsor please give me a call at 914-589-2423. We are slated to roll different 4 episodes out onto cablevisions NY Westchester county subscriber base.
Thursday, April 8, 2010
The Cook's Plate debuting on CableTV
We are pleased to announce that our new show "The Cook's Plate" will be on Cablevision all across Westchester County NY starting April 19th Showtimes and Channels : Mondays 10:30AM-11AM and Wednesdays 9:30PM-10PM
In Northern Westchester CH 118 | Southern Westchester CH 78 | Yonkers and Port Chester CH 18|
Special thanks goes to our wonderful sponsors: Harvest on Hudson, The Patina Group, P.C. Richard and Sons, Don Coqui Restaurant, The Sea Breeze1 and our guest Chefs: David DiBari of The Cookery, Philip McGrath of Iron Horse Grill, Vincent Barcelona of Harvest on Hudson, David Santiago of the Sea Breeze1.
We still have a few Sponsorship openings for Restaurants and Business who would like to get in front of a local audience.
You can give me a call for more info 914-589-2423
Thanks
Simon Feldman
In Northern Westchester CH 118 | Southern Westchester CH 78 | Yonkers and Port Chester CH 18|
Special thanks goes to our wonderful sponsors: Harvest on Hudson, The Patina Group, P.C. Richard and Sons, Don Coqui Restaurant, The Sea Breeze1 and our guest Chefs: David DiBari of The Cookery, Philip McGrath of Iron Horse Grill, Vincent Barcelona of Harvest on Hudson, David Santiago of the Sea Breeze1.
We still have a few Sponsorship openings for Restaurants and Business who would like to get in front of a local audience.
You can give me a call for more info 914-589-2423
Thanks
Simon Feldman
Sunday, April 26, 2009
NYC up coming Food Events News Apr-June 2009
Check out these up coming food events including the American Cancer Society's "Taste of Hope", Continental Airlines "International Food Week with Tom Colicchio", James Beard Foundation Awards, the "9th Avenue International Food Festival", "The Cuisine of Queens and Beyond", Share our Strengths "Taste of the Nation, No Kid Hungry" and the Specialty Food Show.
Sunday, April 12, 2009
Raspberry Pavlova with Alice Wang ep 1
Looking for a simple and fun recipe idea for Mother's Day? Join Pastry Chef Alice Wang as she shares her recipe for a Raspberry Pavlova. A piped meringue dessert filled with cream and fruit and was said to be the favorite of Prima Ballerina Anna Pavlova for whom the dessert is named.
Raspberry Pavlova with Alice Wang ep 2
Looking for a simple and fun recipe idea for Mother's Day? Join Pastry Chef Alice Wang as she shares her recipe for a Raspberry Pavlova. A piped meringue dessert filled with cream and fruit and was said to be the favorite of Prima Ballerina Anna Pavlova for whom the dessert is named.
Raspberry Pavlova with Alice Wang ep3
Looking for a simple and fun recipe idea for Mother's Day? Join Pastry Chef Alice Wang as she shares her recipe for a Raspberry Pavlova. A piped meringue dessert filled with cream and fruit and was said to be the favorite of Russian Prima Ballerina Anna Pavlova for whom the dessert is named.
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