The Cookery's Doughnation hits the streets. These days you don't have to go to a restaurant to get great food. Let the food come to you. Mobile food trucks are truly becoming state of the art . Chef Dibari is one of those restaurateurs who is bringing the fire the flavor and passion for wood fired pizza to the streets.
The mobile pizza oven was custom built to David's specifications and reaches temperatures over 800 degrees. Built by Peter Dejong of "Fired Up Kitchens" Bedford N.Y.
Check out this video and if your in the Westchester NY area, why not treat your self to one of these amazing pizzas.
Like us http://www.facebook.com/thecooksplate
Subscribe Youtube http://www.youtube.com/user/CuisineInSight
