A perfect beginning for the ulitmate foodie day. The wine crush event held at Harvest on Hudson, Hastings-on-Hudson NY
Harvest on Hudson |
The soft breeze out of the North carried upon it the acridly sweet scent of fermenting grapes
and the smokeyness of burning charcoal embers atop the CajaChina box.
Inside, good friends raised a glass toward the future and toasted the past. Owners Bruce Bernnachia and Angel Libertore of Harvest on Hudson put out an inspiring array of food. There was roasted pig, rabbit, goat and steak as well as pastas and cheeses.
The focal point of this event was the pressing of the grapes.
Bruce enveloped in smoke. |